What Can I Make With Leftover Beef Brisket

2. Make a (Very Nice!) Sandwich

Neat slices of brisket are a natural for sandwiches. Take your preferred bread, spread it with a delicious sauce, add some onion, pickle, or another vegetable for crunch, and then cover it all with brisket. Alternatively, try this West 52nd Street Sandwich with brisket instead of grilled steak. It’s also simple to convert almost any sandwich that calls for roast beef to brisket. Dreams of a melt-in-your-mouth French dip sandwich are made of this one.

Leftover Brisket Flannel Hash with Crispy Fried Egg

Your pass to an incredible breakfast is this recipe for Leftover Brisket Hash. Imagine waking up to the enticing smell of perfectly cooked and seasoned potatoes and peppers sizzling. Every bite of the succulent leftover brisket and filling beans satisfies your palate with their savory richness. The flavors combine in a single skillet to create a delectable meal that will revolutionize your morning routine.

With these Tater Tot Nachos with Smoked Texas Brisket, you can up your snack game and wave goodbye to monotonous, predictable snacks. This crowd-pleasing snack, BBQ Brisket Tater Tot Nachos, is perfect for game nights and family get-togethers because of its irresistible combination of smoky shredded brisket, gooey melted cheese, and crispy tater tots. Hard to resist, these nachos are a flavor explosion of jalapenos and olives topped with creamy sour cream and zesty barbecue sauce.

These Quick Fried Tex-Mex Empanadas are a delicious take on a well-loved classic. They are stuffed with a delicious filling of leftover brisket, sweet corn, tangy onion, and creamy Colby Jack cheese. Each bite of the rich, cheesy filling explodes with flavor thanks to the crispy, golden brown crust. To add even more freshness, try adding parsley or cilantro as a garnish.

You’re in for a treat with our Brisket Loaded Fries if you’re searching for a decadent snack that combines the flavor of rich brisket, oozy melted cheese, and zesty toppings. This tasty recipe is a great way to use up leftover brisket and can be served as a filling meal or appetizer to impress guests. These Brisket Loaded Fries will satisfy your need for comfort food whether you’re having a game night with friends or just in the mood for some comfort food.

The quintessential Southern dish, Brunswick stew combines three types of meat with a medley of vegetables, a zesty barbecue sauce, and a hint of heat. This robust stew’s greatest feature is that it can be prepared in the crock pot, stovetop, or instant pot. Savor the deep flavors, experiment with different combinations, and freeze any leftovers for a simple and filling meal at a later time. For the perfect Southern dining experience, serve it with cornbread and a cool drink.

What to Do with Leftover Brisket

First things first: Once your leftover brisket has cooled, store it in an airtight container with its sauce or wrap it tightly. Store in the refrigerator for 3 to 4 days.

If you have leftover corned beef brisket, it works great in these recipes too, but because it’s brined, it’s saltier than regular brisket, so you might want to adjust the seasoning.

Leftover Brisket Breakfast Tacos