How To Grill Beef Round Eye Steak

How to broil eye of round steak

To broil the eye of round steak:

  • Before baking, preheat the broiler in the oven and line a baking sheet with foil.
  • After preparing the baking sheet, place the eye of round steak on it and cook for five minutes on each side, or until browned.
  • Cook eye of round steak until it reaches the doneness you like.

You can find a delicious recipe for Broiled Eye of Round Steak & Garlic Mashed Potatoes here.

How to pan-fry eye of round steak

To pan-fry eye of round steak:

  • In a frying pan, heat a small amount of oil over medium-high heat until the surface becomes wavy.
  • When the oil is hot, add the round steak eye and cook for one minute on each side, or until browned.
  • Cook eye of round steak until it reaches the doneness you like.

You can find an excellent recipe for marinated and pan-fried eye of round here.

Cooking the Steak

  • 1 Establish 2 heat levels on your grill. To cook a round steak, prepare your grill by adding warmer and cooler sides. When using a charcoal grill, move all of the coals to one side with a rake. Just adjust one burner on a propane grill to a medium flame. The cooler side is the region that is adjacent to the burner but not directly over it. After determining your heat zones, give your grill enough time to warm up completely. This will take 5-10 minutes. [8] .
  • 2 Wipe away any large chunks from your marinade. You want the salt and seasonings to remain on the steak. Larger pieces, such as whole herb sprigs or pieces of garlic clove, can burn and impart an unpleasant flavor. Before grilling, remove any large pieces of veggies or herbs from your steak and drain off any excess liquid. [9] Don’t bast the steak while it’s cooking with the same marinade.
  • 3 Sear your steak for 60 to 90 seconds on each side over high heat. Put your steak directly over the grill’s high heat setting and cook it for 60 to 90 seconds. Next, use tongs to turn it over and sear the other side. Continue doing this until the steak develops a crusty brown layer on both sides. [10] .
  • 4 To cook the inside of your steak, move it to the cooler side of the grill. Move your steak to the cooler side of your grill and cover it once the outside has developed a nice sear so the interior can cook. This could take five to ten minutes, depending on how thick your steak is. Periodically check to make sure it’s not burning or overdone. [11] After your steak has cooked for about half the time, turn it over once the internal temperature reaches about 100° F (37 7° C).
  • {“smallUrl”:”https://www. wikihow. com/s/thumb/7/7b/Grill-Round-Steak-Step-9-Version-2. jpg/v4-460px-Grill-Round-Steak-Step-9-Version-2. jpg”,”bigUrl”:”/s/thumb/7/7b/Grill-Round-Steak-Step-9-Version-2. jpg/aid9509705-v4-728px-Grill-Round-Steak-Step-9-Version-2. The temperature inside should be 120° F (48°C).jpg”,”smallWidth”:460,”smallHeight”:259,”bigWidth”:728,”bigHeight”:410,”licensing”:”License: Creative Commons</a> </p> </p></div>”} 5 9°C). Round steaks are tough by nature, so it’s best to cook them to no more than medium rare. This keeps the steak from getting a rubbery texture. To check the internal temperature of the steak, insert a meat thermometer about halfway into the steak. It should be around 120-125° F (48. 9-51. 6°C). [12] Keep in mind that the recommended temperature range is approximately 130° F (54 4° C). However, your steak will continue to cook a little while it rests, so you don’t want to grill it to the perfect medium-rare temperature. Raise your round steak to 145° F (62° C) if you wish to cook it to a medium-rare. 8° C) before removing it from the grill. This will yield a medium-to-medium-well-cooked steak. Well done steaks should be cooked to 160° F (71. 1° C), but the texture could become extremely chewy or leathery as a result.
  • 6 Take your steaks off the grill and give them ten minutes to rest. Move your steak from the grill to a cutting board as soon as it reaches the proper temperature. Allow it to rest there for 7-10 minutes. While it rests, tent it with aluminum foil to help keep it warm. [13] .
  • Advertisement Part